June 9th Sunday Brunch, Introducing Jamie

Introducing Jamie Main Street Cellars new Chef de Cuisine! Jamie is a confirmed foodie with a passion for desserts, and local organic produce. A former archeologist and current instructor in zoology and molecular biology at American¬†River College, she is excited to have the opportunity to explore¬†food too. She says there won’t be any molecular gastronomy […]


Join us for quarterly wine dinners featuring local and world-class chefs preparing 4-course meals created around featured wines. Contact us for information on our wine classes where our knowledgeable staff will discuss the wine-making process, tasting notes, and pairing advice.