We’ll be doing this again next year! It was a packed house for Oktoberfest beers and grilled sausages and perfect fall weather on the patio. You drank the taps dry of the special beers, but something will be on tap or under cork for the rest of the week.
Butternut Squash Soup Venture in tonight and tomorrow night to entice your tastebud’s with Brian’s butternut squash soup. Matt at Kingfisher Farms hand picked these squash yesterday. There’s Oktoberfest Marzel beers on tap, or order a glass or bottle ofCoteaux du Languedoc “Picpoul de Pinet” or Chateau St Jean “Sonoma Coast Chardonnay”.
5pm to 9pm August 14th, this wednesday, Brewing Lair will be here with a special keg of Citra Solo, a session style brew infused with juniper berries and Brian will be Grilling Drunken Shrimp Tacos! http://eepurl.com/Duzhb
Lagunitas brewery will be pouring several beers this Wednesday from 6-9pmon the patio. Big Brian our “Grill Master” will be serving up his famous sausage sliders as well! Come down and play some bocce and enjoy some terrific brews as Main Street Cellars celebrates with Lagunitas!
Dust Bowl Brewing & New Beers! Come in Thursday April 18th… This Thursday the folks from Dust Bowl Brewing will pay a visit to Main Street Cellars Thursday from 6 to 8 to visit and talk about their beers. Their Hops of Wrath is on tap, and is also available in bottles. Dust Bowl also brews: […]
We offer 2 different wine clubs: one with good value, ready-to-drink wines not found on the average retail shelf, and the other for the wine collector and enthusiast. We also offer a monthly Beer Selection! Club members also enjoy two Members Only wine and food events at Main Street Cellars each year. First, fill out […]
When Mike told me I need to try New Belgiums Lips of Faith Heavenly Feijoa Tripel with hibiscus flowers and Feijoa, (also known as pineapple guava), I had my doubts. I don’t like flavored coffees, mint chocolate mocha lattes and in general any attempts to improve on an already good thing. Beer should be beer, although I tend […]
A bottle-conditioned India Pale Ale with maple syrup Mike knows I like IPA’s so he insisted I try this one… And I have to say it was and cool and unique as its label! There are 4 Dogfish Head IPA’s with various “minutes of continuous hopping” attached to their name, http://www.dogfish.com/brews-spirits/the-brews/index.htm. Two, the 60 Minute IPA and […]
Main Street Cellars is hosting its 2nd Annual “Shaken not Stirred” Bocce Tournament, Friday August 24th, 2012. Competition is limited to 16 (2) person teams. First match will start at 6pm and registration will be open until then. Cost is $20 per team. We will be featuring “Pabst on the patio” for $2 and a […]
Noted beer scientist and Anheuser-Busch Endowed Professor at the University of California, Davis, Food Science and Technology Department, Charlie Bamforth, sent us this note after a recent visit… Michael Thank you so much – you laid on a fabulous spread of beers and food and I was hugely impressed. You clearly know how to […]