A nice note from a noted beer scientist!
Noted beer scientist and Anheuser-Busch Endowed Professor at the University of California, Davis, Food Science and Technology Department, Charlie Bamforth, sent us this note after a recent visit…
Thank you so much – you laid on a fabulous spread of beers and food and I was hugely impressed.
You clearly know how to present beer exactly as it deserves and I applaud you.
Do let me know whenever I can do something to help you – and Diane and I will certainly be popping in from time to time for a drink or two.
Thanks for this wonderful opportunity to both spread the beer gospel and help a great cause.
Wow! Thanks Charlie!
For more info on Charlie and mankind’s oldest biotechnology, see:
Or read his book:
Beer: Tap Into the Art and Science of Brewing